LaClare Farms Chevre
Sweet, mild and snowy white… crafted with Quality Dairy Goat Co-op milk.
The Fresh Chevre is the most common style of goat milk cheese in the United States. The LaClare Farms Chevre is often compared to , cy many consumers, the chevre you can get in France. It is made in small batches b our cheesemaker. As requested by chefs, the cheese is made slightly higher in moisture than traditional American chevres, thus making the fresh chevre more universal. It can easily be used for spreading, dipping, making sauces and stuffings.
Please Note: Due to the nature of Chevre, we are only able to ship it next day. This means that Chevre will only be available to states directly surrounding Wisconsin.
All Cheese is Random Weight - your final amount may vary slightly based upon the size of piece selected for you.